4.6.12

 
 you know how much i love shortbread
so this all kinds of weather sunday
- cold, rainy, sticky and sunny -
i tried a new variation adding elderflower and rose petals
.
i would not recommend the rose petals
somehow their scent disapears while baking
but a teaspoonful of rosewater might do the trick
.
find my go to shortbread recipe HERE
and add the carefully picked tiny flowers
(don´t wash them or you´ll loose all this delicious pollen)
right before rolling out the dough





Kommentare:

  1. diese sprenkelkreise, wieder bin ich ganz entzückt hier bei dir!

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  2. das zarte. die blümchen sind so schön!

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  3. looks so delicious and absolutely beautiful!!

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  4. beautiful blog and lovely shop! thanks for visitng my blog. :)

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  5. beautiful post! i wish you a ver nice saunday! :)

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  6. such a beautiful place you have here

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